What's Fresh on Southern Vancouver Island ~ FEBRUARY 2019!

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Here's what local produce to look for in FEBRUARY on southern Vancouver Island, BC:

Veggies + Fruit

Apples
Broccoli
Celeriac
Kale
Leeks
Mushrooms
Onions (Red, Yellow)
Overwintered Cabbage
Parsnips
Potatoes,
Rutabagas

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Herbs: 

Bay Leaves
Chervil
Cilantro
Rosemary
Sage
Savoury (Winter)
Thyme

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Seafood: 

Clams
Cod (Pacific)
Crab
Crab (Dungeness)
Flounder/Sol (Pacific)
Mussels
Oysters (Pacific)
Sablefish (Black Cod)
Scallops
Shrimp (Side Stripe)
Shrimp (Westcoast)

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Animal Products: 

Beef
Beeswax Products
Buffalo
Chicken
Dairy Products
Duck
Eggs
Goat
Lamb
Pork
Rabbit

Amanda Smith